
2022 FEATURED Chefs
the most diverse and exciting chef lineup in town!

The Gala’s family-style dinner featured an exclusive menu crafted by Chef Peter Cho of Han Oak and Toki, a Food & Wine Magazine 2017 “Best New Chef,” with the following collaborating featured chefs:
Carlo Lamagna, Magna Kusina
Luna Contreras, Chelo
Before their family-style, five-course meal even begins, Gala guests will be treated to a “Tastes of TASTE” reception with exquisite bites crafted by the following outstanding chefs:
Erica Montgomery, Erica’s Soul Food
Deepak Kaul, Bhuna
Michael & Joy San Nicolas, Chochu Local
Jewan Manuel, Plant Based Papi
TJ Cruz, Sunrice
And as if those weren’t enough, the evening will end with a trio of dessert treats crafted by:
Lisa Nguyen, HeyDay
Rebecca Smith, IceQueen
Daniel Huerta and Isabel Sanchez, Churros Locos